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專利授權區
專利名稱(中)	光源於促進發酵作用之用途與用以促進發酵作用之裝置
專利名稱(英)	Use of light source in stimulation of biological fermentation and device for stimulating biological fermentation
專利家族	中華民國：I694145
專利權人	國立清華大學 100%
發明人	鄭君禾,賴瑀辰,鄭婷文,羅正傑,江明叡,周卓煇
技術領域	生化醫藥,光電光學

專利摘要(英)
Conventional fermentation technology has known that can be adopted for production fermentation liquid containing ethanol with specific concentration by using yeast to apply a fermentation process to a specific raw material containing sugars, starches or fibers for 8-12 hours. However, an inadequate alcohol production per unit time becomes a principal drawback of the conventional fermentation technology. Accordingly, the present invention discloses a use of light source in stimulation of fermentation, wherein an illumination light provided by the light source has a color temperature in a range between 1600K and 4300K, and the illumination light is helpful in stimulating a biological fermentation occurring in an object under fermentation so as to enhance a rate of ethanol fermentation. Moreover, the present invention also discloses a device for stimulating biological fermentation, which can be applied in any one type of fermentation equipment.

專利摘要(英)

Conventional fermentation technology has known that can be adopted for production fermentation liquid containing ethanol with specific concentration by using yeast to apply a fermentation process to a specific raw material containing sugars, starches or fibers for 8-12 hours. However, an inadequate alcohol production per unit time becomes a principal drawback of the conventional fermentation technology. Accordingly, the present invention discloses a use of light source in stimulation of fermentation, wherein an illumination light provided by the light source has a color temperature in a range between 1600K and 4300K, and the illumination light is helpful in stimulating a biological fermentation occurring in an object under fermentation so as to enhance a rate of ethanol fermentation. Moreover, the present invention also discloses a device for stimulating biological fermentation, which can be applied in any one type of fermentation equipment.

聯絡資訊
承辦人姓名	楊美茹
承辦人電話	03-5715131 #62305
承辦人Email	mjyang2@mx.nthu.edu.tw